Easy to do in a quick amount of time...2 to 3 chicken breasts fully cooked
your choice of vegetables (use frozen, thawed)
1 to 2 cans cream of chicken
(depending on size of dish)
Bisquick biscuit mix (fix according to package)
In a deep dish, layer chicken, vegetables and cream of chicken, salt and pepper to taste. After preparing the biscuit mix, spread dough over top. I only use half the biscuit dough for smaller dishes.
Preheat to 350*
Bake 15 minutes
Raise temperature to 400*
Bake another 15 to 20 minutes until top is golden and biscuit is done.
Simple and yummy!
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