Thanksgiving is 3 weeks away and we all know what that means... Leftovers! Enough for the entire week is what my family sends home and we usually end up tired of it before then... so.. I have a recipe to prevent the "groundhog day" of leftovers. :)
You will need:
Leftover Turkey (shredded into moderate size)
Chicken broth
Chopped Celery
Chopped Carrot
Barley
Salt and Pepper to taste
Throw all into a Stew pot, set to medium heat and let it go until Barley and vegetables are tender.
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